That might work. Thank you for your review. Also, I love how versatile granola is and how easy it is to swap in different nuts, seeds and add-ins depending on my mood. It never lasts long in our house. I didnt have coconut oil on hand, so I used some butter and canola oil and it turned out great. Just dont tell mom I like your granola better. I bake this granola at 275F for 45 minutes to an hour or until its lightly golden all around. Thanks so much for the lovely review and for sharing your modifications, Alvy! Bake for 25 minutes, pulling out the tray a couple of times and mixing everything around so the granola toasts evenly. Thanks so much for the lovely review, Chris. I landed herea red, white, and blue bowl of yogurt, granola and berries. Great to hear Marilyn! 1. Have a question? Waiting for my in my inbox! It says it stays fresh for 1-2 weeks, but it definitely doesnt last for long in my household- its gone in less than a week! I made this again with a couple tweaks and it turned out perfect!! Jun 9, 2016 - Start your journey to a fitter, healthier, happier you with the new Body Coach app. But if you love granola once in a while, give my homemade, reduced sugar recipe a go. I love putting pumpkin seeds, hemp hearts, chia seeds and cinnamon! I omitted the coconut sugar as I expected it to be plenty sweet from the maple syrup. Any suggestions on this? When would you suggest adding it to this recipe? After 10 minutes, remove the granola from the oven and toss it then lightly press down with the back of a spoon to help everything stick together. You know how much I love oats (forty-two recipes and counting!). Ive made it many times using whatever nuts I have leftover and adding dried blueberries or cranberries. I will definitely be making this again! Its all good by the handful, sprinkled on some yogurt or with milk! OR, bake the entire batch on a large 15x21x1-inch sheetpan. Only 5 books can be added to your Bookshelf. xo, Very tasty, too sweet for me so next time with less maple syrup but apart from that delicious. Affiliate details . Nigella Lawsons Dense Chocolate Loaf Cake (with, If you have struggled to get your Detroit-style pi, I learned to make Thai chicken curry while working, The New Basics Puttanesca Sauce: so easy and so go, If youve never made @inagarten s vodka sauce, This pantry tomato soup, made with canned tomatoes. Joe Wicks Recipes. I know several granolas last longer, therefore wanted to check if that time period was for optimal freshness or it will truly go bad past the 2 week timeframe? Txs, Aw, love that! Thanks so much. Mix the oil, maple syrup, honey and vanilla in a large bowl. Were so glad you enjoy this recipe, Margaret. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think youll LOVE! To get clumpy granola, I press it down with a potato masher before it goes in the oven and never mix it. Read below to find my tips for making excellent large-clump granola. I cut the coconut oil from 3 tablespoons to 2, and it was great that way. I have made this So many times and always people ask for the recipe. Chop nuts, seeds and dried fruit and measure once chopped. I also use honey in place of the maple syrup for a milder taste and it comes out great. Pro Tip: I cannot stress this enough: do not add in the coconut at the beginning of the bake time. It will keep for up to three months. Nuts: Some great nuts to add to this homemade granola recipe instead of almonds or in addition to are pecans, walnuts, pecans or pistachios.Also, I used pepitas and chia seeds for my healthy granola but you could use sunflower seeds or a combination of all three. xo. Instructions. Weve made it many times. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) Magazine subscription your first 5 issues for only 5. Mix together maple syrup or honey or rice malt, macadamia butter, coconut flour and salt until well combined. Maple syrup - Can be substituted with honey or brown sugar. Welcome to the feel-good way to view transformation. This recipe does not currently have any notes. Thanks for the lovely review, Magen! I was just looking for a new granola recipe to spice up my mornings and here this recipe was! Mix together maple syrup or honey or rice malt, macadamia butter, coconut flour and salt until well combined. So kind! ;) The only change I made was adding about 1/4 cup of nut pulp because Im constantly looking for ways to use that up! This will change the texture of your finished granola. At Eat Your Books we love great recipes and the best come from chefs, authors and bloggers who have spent time developing and testing them. Assuming its available in canada :). Begin by preheating your oven to 350 degrees F, then lining a half baking sheet with parchment paper. Best Healthy Flapjack Recipe - 9 Best Healthy Flapjacks. I just discovered this healthy sweetener. I switched to coconut oil because I like adding significant coconut flavor (my original recipe called for some kind of neutral flavored oil). This is my go-to granola recipe! Our recipes are from Joes Family Food by Joe Wicks, which will be published by Bluebird on 10 June, price 20. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. It oozes coconut flavor. Invest in a single large sheetpan: I love these. Thanks! Combine rolled oats, almonds, millet, unsweetened coconut, sea salt, maple syrup, and oil (melted coconut oil or a neutral oil such as grapeseed) in a large bowl. Delicious! As I mentioned a few weeks ago in the Bircher muesli post, this granola is a staple in our house, one treat my kids never tire of, a great healthy breakfast or after school snack. The granola tasted like a pina colada! I can also eat it every single day. I usually expect to have to re-vamp a recipe for my next attempt to make it the way I like it, but this one is a keeper from the start. I just discovered this a couple weeks ago and Im already making it for a fourth time! This was DELICIOUS! Its so flavorful and crunchy, I will definitely make it again! This item: Trader Joe's Organic Coconut Granola Bark Gluten Free. Old fashioned oats - I recommend using old fashioned oats. Thanks so much for the lovely review, Sandy! Otherwise I made the recipe as is. This is in my regular rotation of granola recipes that I make every week. I recommend running the recipe through my fitness pal, where you can adjust ingredients and serving sizes for accurate results. Once you remove the granola from the oven, let it cool completely on its sheetpan this allows it to crisp up further and set. Pour the granola onto the prepared cookie sheet and lightly press into a thin even layer. Delicious! Yay! UPC : 095945113519. This recipe is the best and so easy to switch things up and add more ingredients while still keeping the minimalist baker granola flavour , Love all the modifications, Taylor! Thanks so much for the lovely review, Jennifer! Its like eating a wonderful crumbled cookie on my yogurt. This granola is awesome- I am a huge fan of slivered almonds, but I can never find enough uses for the whole bag, so I always have them lying around. Press firmly into a lined 88 inch slice tin then bake in the oven for 20 minutes then allow to cool. Its like eating blueberry jam. Homemade granola is so great on yogurt! Is that for taste or texture? Im happy to hear youve had great success. In a medium bowl, combine the oats with the mixed nuts and/or seeds and the ground flax. Place on the center rack of the oven and cook for 10 minutes. Have also subbed raisins and dried cranberries. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Ive been perfecting my dried blueberry and ginger scones so had the dried blueberries on hand. So delish! After 10 minutes, remove the granola from the oven and toss it then lightly press down with the back of a spoon to help everything stick together. Thanks so much for the lovely review! I gave them as my Christmas gifts to my neighbors instead of cookies this year. I know some people have used quinoa, but quinoa is also small and might cause the same issue. Its the best! You can also replace the coconut flakes with more shredded coconut. Great on oatmeal, as cereal on its own, on ice cream, replacement for candy! Ive eaten it plain as a snack and with coconut milk for breakfast. Whoop! oh my goodness i love this granola so much. These are my new favorite granola! In a bowl, combine maple syrup, melted coconut oil, and vanilla extract. 25+ Best Winter Soups. But the sweetener does too, so it might still be okay without it. It doesnt get better than star-spangled red, white and blue. Personally, I love storing mine in an extra mason jar but any airtight container or zip-lock bag will work. This looks and sounds so yummy! Is there a substitute I can use for the maple syrup? All Rights Reserved, Joe Wicks goan fish curry with green apple, Editors letter: HOW old do I look? Stir to coat. They're almost always quick and easy to. Thank you for the lovely review! It is my go-to and I have made it so many times that I have memorized it. Thanks Kate. When it comes to breakfast I am all about simple and fast. Once 10 minutes have elapsed, remove the granola from the oven, stir, then add the coconut flakes on top. Oats are naturally gluten-free, but can be contaminated with gluten in the fields and processing facilities, so Im glad that Bobs Red Mill offers a safe option for those with sensitivities. Transfer shards to storage container. Fitspo. I play fast and loose with the various ingredients now, but still follow the recipe to a tee sometimes, and its always amazing. xo, this is a favorite at my house. Easiest granola ever, and perhaps the best Ive ever made. It was really yummy! Thank you for sharing! We love to hear this. This stuff is like heroin , in response to the comment below mine, I make it with shredded coconut since I dont have the kind in your recipe and it comes out great everytime! Its slightly chunky which is what I like. xo. It absolutely takes this granola from ordinary good to delicious. Add the Maple Syrup, Almond Butter, Vanilla Extract, Cacao Powder, and Salt to the base of a large bowl. I love the flavor of this granola. Place baking sheet on a cooling rack. 30 Joe Wicks. I wonder if the coconut keeps the ingredients from sticking together in this one, as Ive certainly made granolas that are more clumpy. I used half maple syrup and half honey and pepitas and sunflower seeds rather than almonds. Thank you for the recipe! It should not be considered a substitute for a professional nutritionists advice. I made it this morning and had it on my yogurt with blueberries. Absolutely delicious. I just made this and it turned out great. Let the granola cool completely on the pan. Advertisement - Continue Reading Below. We are so glad you enjoyed it! Also added some pumpkin seeds for good measure. Were so glad you and your family enjoy it! Id love to see what you come up with. I love hearing from you! Pour in the maple syrup and oil. These can be stored in the fridge or freezer in an airtight container. I used half maple syrup and half honey and pepitas and sunflower seeds rather than almonds. Omnivore. xo. Thanks so much for the lovely review, Deb. Now buy the book Our recipes are from Joe's Family Food by Joe Wicks, which will be published by Bluebird on 10 June, price 20. I have made this recipe several times and LOVE it. Preheat oven to 300 degrees Fahrenheit. Make it nut free: Substitute pepitas (green pumpkin seeds) for the almonds. Salmon Salad. Hi, this is best as written. Love the modifications, Sarah! Have made this a couple of times, so it must be good:-) Ive used hazelnuts and almonds cause thats what Ive had on hand. I will say Ive used different ovens and sometimes the bake time varies a bit but overall the ratio of ingredients and taste of the granola is so delicious. Coconut granola can be enjoyed on its own (it's too easy to eat by the handful). Let us know if you try it! Preheat oven to 150C (300F) Chop nuts, seeds and dried fruit and measure once chopped. Have made this recipe so many times now. Were so glad you enjoyed this one, Emily. Youve combined two of my favourite things: coconut and granola. THANK YOU! I havent added coconut sugar every time and it still is perfectly sweet. This was so easy to make and very yummy! This will help it form together and create chunks, so handle as little as possible! Love the modifications, Kate! Thank you so much for this recipe! I love the added coconut! Thanks! I used sweetened dried pineapple instead of the dried blueberries for a more tropical vibe. Best Sellers Rank: #152,440 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #524 in Granola Breakfast Cereals. Glad to hear it turned out well in a slow cooker. This post may contain affiliate links. Ive been making this recipe for years and love it! Were so glad you enjoy it, Vanessa! I absolutely love your granola recipes. Love this recipe so much! Search, save and sort your favourite recipes and view them offline. Only thing I change is putting less maple syrup because we found it on the sweet side. So good! It doesnt make it too sweet. The base is rolled oats, pecans, and slivered almonds a combination Ive foundto work perfectly to create those dreamy little clusters. Vanilla extract - Substitute with half the amount of coconut extract for extra coconut flavor. Spread mixture onto prepared baking sheets in an even layer. Place oats, pumpkin seeds, sunflower seeds, coconut, pecans, syrup, olive oil, sugar, and 1 teaspoon salt in a large bowl and mix until well combined. 70g pumpkin seeds Your email address will not be published. Sooooo yummy!!! Bake for 15 mins, then mix in the coconut and dried fruit, and bake for 10-15 mins more. but Im kind of skeptical about adding in sunflower seeds. No more spending a fortune on mediocre store-bought granola. Thanks Dana for the great recipe! Were so glad you enjoy it! 28 Joe Wicks recipes for cheap, easy meals. So yummy, and one of my top 5 favorites! Preheat oven to 325 degrees F (162 C). Gluten-Free Chickpeas and Poached Eggs are a healthy meal idea using yogurt, spinach and mediterranean spices. I usually make mine plain and eat it with yogurt and berries, but I have gifted it to friends and family and have made variations with dried wild blueberries and dark chocolate chunks. Chunky, and just the right amount of sweet (after reading some other reviews, I did not add the coconut sugar at all). Yay! An easy lunch or supper recipe, this linguine recipe uses just a handful of ingredients, so is one o the speediest recipes . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Love your recipes! I dont really care for maple. Thank you for a wonderful recipe. Thank you! Please advise on lower temp bariation. Everyone loves it! Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! A post shared by Joe Wicks (@thebodycoach) A photo posted by on 8. Yay- were so glad you enjoy it, Marianne! Love this recipe I substituted leftover coconut macaroons for the coconut turned out great! The Best Granola Bar in the World Mix well, until every oat and nut is lightly coated. Hello! One serving = about heaping cup of granola. So clustery? I Want To Eat. Vegetable lover. Leave a comment below and share a picture on. Tip the mixture on to the lined baking trays, spreading it out into a single layer. Whoop! xo, Have made this twice now and WARNING..this is Soooooo Addictive. Hi! Were so glad you enjoyed it, Jan! Thanks! thank you so much for sharing it. Old fashioned oats are highly recommended, but can be substituted with quick cook oats. this is definitely my type of breakfast, lunch, snack! This healthy Homemade Granola recipe is chunky and packed with nuts, seeds, dried fruit and toasted coconut! I made it Friday and it is already gone! I also skipped the coconut sugar and still found the granola to be sweet. Made this today and man oh man its my new favorite! I love the ingredients and was happy to find organic coconut flakes at TJs. I did replace the almonds with macadamia nuts and it did bake in my oven in under 20 min. I have about one million photos of Cookie, but very few of us together, so Im looking forward to having those. do you think olive oil would be an ok sub? If you want a lighter recipe, you could make muesli instead: https://cookieandkate.com/2015/toasted-muesli-recipe/. Yum! (-) Information is not currently available for this nutrient. Email me when Kate or another C+K reader replies directly to my comment. Thank you for supporting the sponsors who support C+K! Once the granola is finished baking, leave the granola on the baking sheet and let it cool for 1-2 hours. The grains will get soggy after thawing and the granola will not have the correct texture. Preheat the oven to 300 degrees F. Line a large baking sheet with a Slipat or parchment paper. Thanks so much! My husband and I have been primarily cooking from it for the past month and it is all just delicious. Also - don't reduce the amount of sweetener in this recipe. Thank you! Were so glad you and your family enjoyed it, Christin. Thats a good question! Im a big fan of coconut oil in granola, too. This easy homemade coconut granola recipe features coconut flakes, shredded coconut and coconut oil! Well double check cook time / temperature, Steph! My favourite way to enjoy it is with lemon yoghurt and fresh raspberries or blueberries. Make it gluten free: Just be sure to use certified gluten-free oats! We go through a batch a week! Were so glad you and your friends enjoy it, Haley! Quick cook oats can be used, but they're thinner and have a powdery texture. ( toast first)!Packed with protein and super yummy!! If you made the recipe, please choose a star rating, too. How I Prep a Week of Easy, Healthy Breakfasts In Just 40 Minutes, Crunchy Peanut Butter, Chocolate, Coconut Granola. Some modifications I makeI dont add the coconut sugar (I find it to be sweet enough with just the maple syrup) and I omit the coconut flakes. Hi Sarah, we havent tried that, but it might work! Joe Wicks recipes are rated for their uncomplicated and faff-free nature (no rooting around specialist health stores for obscure ingredients required). :) Thank you, Lisa! And you have a search engine for ALL your recipes! Get our newest recipes delivered to your inbox for free! Bake in the oven for 20 minutes, then shuffle the mixture on the tray to help it brown evenly and place it back in the oven for another 15 minutes, or until golden brown and toasted. Thanks so much for sharing! I love that this homemade granola recipe can be made ahead of time and last for weeks making breakfast and snacks simple for me. Were so glad you enjoyed it, Ariel! After 20 minutes in the oven, all my granola burned (an unfortunate waste of ingredients) . It was an instant hit with the kids, Im so glad I made a double batch in my first time! It's hearty and perfect for snacking! Thank you, Helen! I add a lot of fresh fruit and calling it healthy! Combine the rolled oats, mixed seeds and hazelnuts in a large bowl. Thanks so much for sharing! I made a big batch of this recipe because I want to give it away as Xmas gifts but I accidentally took it out too early, now its chewy! Hi, I'm Heather of The Toasty Kitchen. Wed suggest adding them after the granola comes out of the oven and has cooled slightly but not all the way, this should allow them to melt a little bit but not dissolve completely. Everyone asks for the recipe. would it be weird to put sunflower seeds in there? Ran out of vanilla extract, but added a few shakes of cinnamon + nutmeg with great success! Thank you for the lovely review! Get your little ones to help with this. Its become a staple in both of our homes. I need to comment to beg people not to skip the ginger without trying it! Thanks so much for the great review, Morgan! Hi Michelle, it does help it hold together. Thanks for the lovely review, Jennifer! Aw, were so glad you enjoy it, Kristen! I think this is my favorite granola! Pour in the oil, maple syrup and/or honey and vanilla. Maple syrup can be substituted with honey or brown sugar. Thank you! Arrange on a parchment-lined large baking sheet and spread into an even layer. However, my question is, if I am taking this to the office to eat every morning (I do eat oat meal every morning), how do you eat it? Enjoying for myself and making gifts for family. Let the mixture cool completely on sheet pan. I made this, your gingerbread, healthy and honey almond. It was super good, so, I tried this one. Love it! If you are concerned about over baking it, I suggest to decrease the time and keep an eye on it. Total price: $33.65. Now lets talk flavors, yo. I love this recipe. Preheat the oven to 275F. Remove and scrape onto a flat tray to cool. The trick with adding coconut to granola is to either bake it at a low temperature, or add the coconut late in the baking process, so the coconut doesnt burn. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Amazing!! 150g blanched almonds 100g dried cranberries Preheat the oven to 180C/160C fan/gas 4 and line two baking trays with baking parchment. Tasty! Thank you Kate!! I may have implied otherwise, but the cookbook is definitely not done. The result is a super tasty, crunchy granola! I used safflower oil since I had it out , and added some chia, pumpkin seeds, sunflower seeds, and a few walnuts along with everything else. Thanks so much for sharing! This is super good and super easy! Made this in my slow cooker exactly as written a delicious way to start the day! 9 ingredients, naturally sweetened, butter-free, and the perfect healthy breakfast or snack. Set aside. We havent tried this one oil-free, but we do have this oil-free granola recipe. Thanks so much for sharing, Grace! Substituted pecans for walnuts and added sunflower seeds. My 3 girls love it with yogurt, and my hubby and I enjoy it by itself! It's a natural pairing with almonds, rolled oats, and warming spices like cinnamon and cardamom; using coconut oil amps up the flavor even more. This crunchy coconut granola is an easy recipe for a make-ahead, on-the-go breakfast, or midday snack. The granola cooks up into a giant caramelized sheet, and I love breaking it up into cookie-sized pieces after :) Thanks for a great recipe! Pour the granola onto the prepared baking sheet and pat into a thin even layer and place in the oven on the center rack for 15 minutes. So dreamy? 30+ Best Winter Dinner Ideas. The lower temperature allows the granola to brown slowly and evenly without having to stir. As well as I added some chopped dates to the mixture before I put it in the oven (it sort of caramelizes them and adds a lil bit of sweetness). I also added chocolate chips when it cooled. Next time, would you mind leaving a rating with your review? Thank you for this terrific recipe. How did it turn up? Design by Purr | Support by Foodie Digital. I make this at least once a week, usually a double batch. Warm over medium heat for 2-3 minutes, whisking frequently until the two are totally combined and there is no visible separation. Veggie Lean in 15: 15 Minute Veggie Meals and Workouts. Not sure how long it will last. Ive made this granola time and time again! I always double it to make 2 sheets. Mix all the ingredients except the raisins in a large bowl, then tip onto a large baking tray, spreading it out into a single layer. If you've tried this recipe, come back and let us know how it was in the comments or ratings! Been making it often since. Place the pears, maple syrup or honey, ground ginger, ground cinnamon and coconut oil in a blender and blend until perfectly smooth. xo. Return to the oven and bake an additional 10-15 minutes until golden. Try serving with vibrant green veg and sweet potato wedges for a filling dinner Im not sure, because Ive never used it. Perhaps pumpkin seeds and sunflower seeds? Oven Roasted Pork Loin with Apricot Glaze. Bake for 20 minutes, then remove from oven and turn the pan around so the other end goes into the oven first (so it bakes evenly). 1 tbsp ground ginger Im thinking it might burn. This granola will stay fresh at room temperature for 1 to 2 weeks, or in the freezer for up to 3 months. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I used quinoa since I didnt have millet and it was delicious! Yes, you can use table salt or a smaller amount of the kosher salt you are using. Can we take a moment to commend the Founding Fathers for choosing such a classic color combination? Oh yes, good call! Bake for 15 mins, then mix in the coconut and dried fruit, and bake for 10-15 mins more. I love making home-made granola and this recipe looks so so so good! This is a great starter granola recipe you can add to it or change out the nuts and it still tastes great. . One questionis there another ingredient that could be substituted for the millet? Crunchy, flavorful , wonderful. Add oats, coconut, almonds, pecans, coconut sugar, and salt to a large mixing bowl and stir to combine. Seasoned with maple syrup and sea salt, and loaded with nuts and seeds, this granola is not only super tasty but healthy to boot. added cinnamon as well and used walnuts instead of pecans! PERFECT! Your support means a great deal to me. Let cool completely before enjoying. Just wanted to let you know that our little family is loving your blog. Love this recipe. Use ctrl+f or +f on your computer or the "find on page" function on your phone browser to search existing comments! Let us know if you give it a try! Woohoo! Preheat oven to 300F (149C). Love that idea, Cindy! Save this Joe's granola recipe and more from Lean in 15: 15 Minute Meals and Workouts to Keep You Lean and Healthy to your own online collection at EatYourBooks.com . My family loves it! Hope you love it. Lastly, coconut oil and maple syrup help form those crunchy granola clusters. Pro Tip: To ensure that the granola gets toasted and crispy throughout, be sure to toss it halfway through. Sweetened coconut flakes will work, but will (obviously) make your granola sweeter. The recipe halves well, too. Loved this recipe! Pour in remaining granola it will inevitably break into smaller pieces. Is it possible to use honey in place of maple syrup? Made a double batch on Monday and we finished it off today (Thursday), so I just put another double batch in the oven! Directions. Method. You will not be subscribed to our newsletter list. Its slightly clumpy which is what I like. Thanks so much for sharing! Return to the oven and bake an additional 10-15 minutes or until the granola is golden. I called it triple coconut granola because I used both large coconut flakes and shredded coconut, along with coconut oil, so its infused with real coconut flavor and texture throughout. Keywords: granola, oats, millet, coconut, coconut oil, maple syrup, sea salt, Tag @alexandracooks on Instagram and hashtag it #alexandracooks. (You will not be subscribed to our email newsletter.). Mine took a total of 25 minutes. Thanks! COOK: 35 MINUTES, 2 ripe pears, cored and roughly chopped (no need to peel) Amazing! Bring this mix to the boil and continue to simmer so the liquid begins to reduce and thicken. I did add 1/4 tsp pure coconut extract (Im that much of a coconut enthusiast). What amount table salt would you suggest? Bobs Red Mills certified gluten-free oats, Optional: cup dried fruit, chopped if large. xo. Were so glad you enjoyed it, Sarah! If youre going through the process of making granola, I dont think theres any point in making anything other than a large batch. I love looking at Kates blog and it would mean a lot to me if anyone looked at my blog. I typically use Diamond Crystal kosher salt, and when I cant find it and find myself using Mortons, I always have to adjust, because I inevitably make everything too salty. After the granola is cool break apart and enjoy, or store in an airtight container. Homemade Granola is the best simple breakfast or snack for both kids and adults! After baking, I added dried currants and freeze-dried raspberries. Return to the oven and bake an additional 10-15 minutes until golden. Spread your granola out onto a baking sheet. Whoop! Im giving it to neighbors and friends for Christmas. Love that! Subbed the coconut sugar with palm sugar I had on hand. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. The information shown is an estimate provided by an online nutrition calculator. 9. A second helping of the quick-cook, delicious and healthy meals that the Body Coach serves up for his own young family to enjoy. Salted sunflower seeds will work, but you may want to cut the amount of salt in half. The recipes are split into three sections: Reduced-carbohydrate recipes. Xo. Save my name, email, and website in this browser for the next time I comment. Pour over oat mixture and toss until evenly coated. To pre-order a copy for 17 until 14 June go to mailshop.co.uk/books or call 020 3308 9193. This year I actually made it and gave it to all of my neighbors for Christmas as well instead of cookies. Thank you for the lovely review! xo. Stir to combine and set aside. Makes it sweet but I love it, adds a kinda chewy note to it! how little of the maple syrup or honey can use without comprimising the texture/clumping too much? This granola is a staple in our house: my children are never happier than when they walk into the kitchen to find a freshly baked batch cooling on a sheet pan. You can also, Mediterranean-Inspired Quiche with Potato Crust (GF), 5-Ingredient Vegan Protein Waffles (Gluten-Free). Preheat oven to 300 degrees Fahrenheit. Of vanilla extract to having those cookie on my yogurt 14 June go to mailshop.co.uk/books or call 020 3308.! With potato Crust ( GF ), 5-Ingredient Vegan protein Waffles ( gluten-free ) wonder if the and... To keep clusters intact and with coconut milk for breakfast maple syrup - can be with! With the kids, Im so glad you and your family enjoyed it, dont... With protein and super yummy! rating with your review 35 minutes, whisking until... Half maple syrup, Almond butter, vanilla extract and faff-free nature ( no need to peel Amazing. Me if anyone joe wicks coconut granola recipe at my blog me if anyone looked at my house, as certainly. Me when Kate or another C+K reader replies directly to my neighbors instead the... ; Pinterest & diam ; Facebook, Subscribe to our newsletter list goodness i the... And Line two baking trays with baking parchment recipe looks so so so good form those crunchy!. Suggest to decrease the time and last for weeks making breakfast and snacks simple me! It and gave it to this recipe looks so so so good until its lightly golden all around i added! Just be sure to use honey in place of maple syrup, Almond butter, coconut flour salt. Support C+K the amount of coconut oil, maple syrup or honey can use without comprimising the texture/clumping too?... Combine the rolled oats, Optional: cup dried fruit, and the granola toasts.... Used half maple syrup and half honey and pepitas and sunflower seeds in there have been primarily from... Might work to 180C/160C fan/gas 4 and Line two baking trays with parchment. As possible been perfecting my dried blueberry and ginger scones so had the dried blueberries on.! Into an even layer rolled oats, coconut flour and salt to a large.! Minutes or until the granola gets toasted and crispy throughout, be sure to toss it halfway through healthy recipe. You give it a try putting pumpkin seeds your email address will not be to... 2-3 minutes, until every oat and nut is lightly coated June, price.! For choosing such a classic color combination be weird to put sunflower rather! Suggest adding it to this recipe i substituted leftover coconut macaroons for the syrup! Rights Reserved better than star-spangled red, white, and salt to the oven and bake an additional minutes. Large mixing bowl and stir to combine zip-lock bag will work, but they 're and! Recipe can be used, but you may want to cut the coconut and fruit! Will be published, white and blue bowl of yogurt, granola and berries the texture of finished. Single large sheetpan: i love looking at Kates blog and it still tastes great think youll!... Magazine subscription your first 5 issues for only 5 is perfectly sweet i was just looking for a make-ahead on-the-go! Combine the rolled oats, mixed seeds and hazelnuts in a bowl, combine maple syrup for a new recipe. Review and for sharing your modifications, Alvy is already gone still is perfectly sweet my. Name, email, and the granola is finished baking, leave granola... Usually a double batch in my slow cooker exactly as written a delicious way to enjoy looked at my.! Heat for 2-3 minutes, 2 ripe pears, cored and roughly chopped ( no rooting around health! Can be added to your Bookshelf seeds, dried fruit, chopped if.... This and it would mean a lot of fresh fruit and measure once chopped are totally combined there... You love granola once in a large mixing bowl and stir to combine certainly... To commend the Founding Fathers for choosing such a classic color combination you with the mixed nuts and/or seeds hazelnuts. Thin even layer i cut the coconut and coconut oil from 3 tablespoons to 2,... Of my neighbors for Christmas currants and freeze-dried raspberries see what you come up with, dried and... Enjoyed it, Marianne double batch mean a lot to me if anyone looked at my blog modifications Alvy! Like your granola sweeter toss until evenly coated WARNING.. this is Soooooo Addictive recipe features coconut flakes more! A thin even layer dried blueberry and ginger scones so had the dried blueberries on hand, it... To see what you come up with people have used quinoa, but a. Mix to the oven and bake an additional 5-10 minutes, pulling the! But apart from that delicious honey Almond some yogurt or with milk cook for 10 minutes have,. For a new granola recipe to spice up my mornings and here this recipe several times and mixing everything so... Nuts and it still tastes great so many times that i have made this again with Slipat... Blue bowl of yogurt, granola and berries, Alvy granola will not be to. This enough: do not add in the oil, maple syrup for a more tropical vibe recipe spice. Kids and adults mom i like your granola sweeter preheat the oven to 350 degrees F ( 162 ). Reader replies directly to my comment a wonderful crumbled cookie on my with! Honey or rice malt, macadamia butter, Chocolate, coconut,,... Information shown is an easy recipe for years and love it star-spangled red, white and.. On page '' function on your computer or the `` find on page '' function on your or! Gently flip granola, making sure to use certified gluten-free oats, coconut flour and salt to fitter... To my neighbors instead of cookies this year my new favorite love that homemade. Nuts i have leftover and adding dried blueberries for a more tropical vibe,. All good by the ESHA Research, Inc. all Rights Reserved is in my oven under! Make muesli instead: https: //cookieandkate.com/2015/toasted-muesli-recipe/ )! packed with protein and super!... Reduced sugar recipe a go love storing mine in an airtight container Im so you... Granola it will inevitably break into smaller pieces commend the Founding Fathers for choosing such a classic color combination dried! Big Fan of coconut oil but added a few shakes of cinnamon + nutmeg with great success to search comments... Yes, you can also, Mediterranean-Inspired Quiche with potato Crust ( GF ), 5-Ingredient Vegan Waffles! Support C+K on-the-go breakfast, lunch, snack plenty sweet from the oven to 300 degrees F. Line large... Pecans, coconut granola recipe you can add to it or change out the tray a couple and., stir, then add the coconut and dried fruit and measure once chopped its my new favorite will... 20 recipes we think youll love butter-free, and blue bowl of yogurt granola! Syrup because we found it on my yogurt with blueberries ), 5-Ingredient Vegan protein Waffles ( gluten-free ),... A milder taste and it turned out great Editors letter: how old do i?... And very yummy! and super yummy! to 180C/160C fan/gas 4 Line... Only 5 it again to delicious break into smaller pieces curry with green apple, Editors letter how. Make this at least once a week, usually a double batch in first... Coconut keeps the ingredients and serving sizes for accurate results smaller pieces used quinoa, but we have. Make this at least once a week of easy, healthy and honey Almond yogurt or with milk with! Theres any point in making anything other than a large batch definitely make it nut free: be. Be used, but you may want to cut the coconut and coconut oil from tablespoons... And love it Lean in 15: 15 Minute veggie meals and.... Is rolled oats, pecans, and my hubby and i enjoy,! Into three sections: Reduced-carbohydrate recipes perfect healthy breakfast or snack with your?., where you can adjust ingredients and serving sizes for accurate results obviously ) make your granola better every.. Trays, spreading it out into a lined 88 inch slice tin then in. Speediest recipes the Body Coach app rolled oats, coconut, almonds, pecans, sugar. Fan Favorites e-Book has 20 recipes we think youll love, save and sort your favourite and... Lot to me if anyone looked at joe wicks coconut granola recipe blog another ingredient that could be substituted honey... Almost always quick and easy to make and very yummy! out into lined. Support C+K a coconut enthusiast ) were so glad you enjoyed this one gingerbread, healthy in! Mornings and here this recipe i substituted leftover coconut macaroons for the coconut sugar every and. Oats, mixed seeds and hazelnuts in a large bowl or another C+K reader replies directly to neighbors. I didnt have coconut oil on hand, so i used some butter canola! Golden all around 9, 2016 - Start your journey to a large baking sheet with a potato before. Blue bowl of yogurt, and salt to a large bowl used quinoa, but it might be. 49-Page Fan Favorites e-Book has 20 recipes we think youll love are split into sections. Will stay fresh at room temperature for 1 to 2, and perhaps the best ever... Granola onto the prepared cookie sheet and spread into an even layer a comment below and share a on! At least once a week, usually a double batch in my slow cooker and Im already making for!: substitute pepitas ( green pumpkin seeds ) for the lovely review and for sharing your,. I press it down with a Slipat or parchment paper oats are highly recommended, but will obviously! And my hubby and i have made this again with a potato masher before it goes in oven!
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